this is an inspiring, compelling and utterly convincing book." "An entertaining romp through the history of refrigeration." ( Wall Street Journal ) this history of what is, ultimately, a rather mundane piece of kitchenware is consistently fascinating. Nowadays, I can be found mainly in the attic. Writing jobs have also taken me to the Galápagos Islands, the Amazon rainforest, the coral reefs of Indonesia and the Sahara Desert. I used to be something of a conservationist, which included planting trees in Somerset, surveying Vietnamese jungle and rescuing buffaloes from drought-ridden Zimbabwe. I studied zoology at Bristol University and have had spells working at the zoos in Jersey and Surrey. I spend my days finding fun ways of communicating all kinds of facts, new and old, to every age group and reading abilit y. However, my specialties are natural history, technology and all things scientific. I get to write about a wide range of subjects, everything from axolotls to zoroastrianism. I'm available for project development, writing, project management, and I also work as a packager. Click on the links above to see examples of my work.īut first some background: Over the last 25 years, I've written books, magazine and newspaper articles, for online and for television. I'm a non-fiction author and project editor.
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